Executive Chef Jobs in Dubai – DI Kitchen Full Time

DI Kitchen Dubai is seeking a highly experienced and dedicated Executive Chef to lead its kitchen operations and maintain the highest standards of food quality and service. This role is ideal for a professional culinary leader with strong management skills, creative vision, and the ability to work efficiently in a fast-paced kitchen environment.

The Executive Chef will be responsible for overseeing all kitchen activities, including menu planning, food preparation, staff supervision, and cost control. The successful candidate will ensure consistency, excellence, and full compliance with food safety standards while supporting the overall growth of the business.

Key Responsibilities

• Develop, plan, and update menus based on seasonal ingredients and customer preferences
• Supervise daily food preparation, cooking, and presentation to maintain quality standards
• Ensure compliance with food safety, hygiene, and sanitation regulations in accordance with UAE requirements
• Lead, train, and manage kitchen staff to improve performance and efficiency
• Prepare staff schedules and monitor productivity during service hours
• Control food costs, manage inventory, and minimize waste
• Build and manage strong supplier partnerships to ensure the continuous, timely availability of fresh, high-quality ingredients while maintaining cost efficiency and quality standards.
• Support special events, promotions, and new menu introductions

Requirements and Qualifications

• Proven experience as an Executive Chef or Head Chef in a professional kitchen environment
• Possess comprehensive expertise in international cuisines, supported by strong command of modern and innovative cooking techniques.
• Excellent leadership, communication, and organizational skills
• Ability to work under pressure and manage multiple tasks effectively
• Experience in food costing, budgeting, and inventory management
• Professional culinary training or certification will be an advantage

Salary and Benefits

• Monthly salary ranging from AED 8,000 to AED 15,000, depending on experience and skills
• Fixed monthly salary with overtime as per company policy
• Free meals during duty hours
• Accommodation or accommodation allowance as per company policy
• Transportation or transport allowance
• Medical insurance in accordance with UAE labor law
• Paid annual leave and public holidays
• Performance-based incentives
• Long-term career growth opportunities

Why Join DI Kitchen?

• Professional and well-structured work environment
• Opportunity to lead a skilled and motivated kitchen team
• Creative involvement in menu development and kitchen operations
• Stable and rewarding career opportunity in Dubai’s hospitality sector

If you are a skilled culinary professional looking for a reliable and rewarding Executive Chef job in Dubai, DI Kitchen welcomes your application.